La ricetta di questi muffins l'ho trovata in questo sito, ecco il link:
L'ho preparati ieri in occasione di halloween, sono stati apprezzati, anche me mi sono molto piaciuti, a parte che non sono tanto amante della zucca. Ecco qui la ricetta
Ingredienti dosi per 6 persone
300 grams of flour
200 grams of pumpkin
180 grams of sugar
1 tablespoon baking
100 ml of milk
50 ml of oil (I used the oil Valsoia)
2 eggs
a pinch of cinnamon
a pinch of nutmeg
salt
Preparation
Peel the pumpkin by removing the seeds and filaments, cut into pieces and cook in the oven for 10 to 15 minutes or until it is soft. In a bowl place the flour, sugar and crushed the pulp of the cooled pumpkin, cinnamon, nutmeg, a pinch of salt and mix together. In another bowl, beat eggs and add the milk and oil and mix together all of the flour mixture, add yeast, pine nuts and mix well together until the mixture is smooth and homogeneous. In a pan of muffins and the appropriate cups spread the mixture and bake in oven preheated to 170-180 degrees for 20 -25 minutes and serve cold. (I used a silicone mold for muffins).
0 comments:
Post a Comment