This time it messed up balloons in the kitchen? A beautiful cake with vegetables,,,, I do not like the food too elaborate, I looked at the recipes on the internet pie with vegetables but they were prepared, then you say if I told you bubbles experience a new recipe. I went to the supermarket, I took one for the cheese pizza, a slice of bacon and mixed vegetables .... Back home I butato a shopping bag on the table and now we get to work and work time music ..... The vegetables I chose eggplant, bell pepper, potato, zucchini and tomatoes .... you now list the ingredients:
Serves 4
1 eggplant
1 pepper
2 zucchini
3 potatoes
1 tomato
1 shallot
a mozzarella pizza
1 slice bacon
1 roll of puff pastry
spices herbs of Provence
salt
.
Preparation
I did brown the shallots to the pan with olive oil to taste, then I added the vegetables already cut up the tomatoes while I I removed the hot water scalded pelliccina I crushed the mill, and I added the vegetables, salt and I dusted the grass of Provence. I browned a bit 'after I added the vegetables and the diced bacon. When the vegetables are ready, take a pan and put the pastry and then sprinkled with Parmesan cheese and put a layer of mozzarella, cut into small pieces, and put a layer of vegetables, mozzarella and Parmesan cheese to finish. I cover the pan with the roll of aluminum food to keep the greens soft and I bake at 180 degrees for about 40 minutes.
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